A festive Maharashtrian delicacy, Gul Poli is a sweet flatbread made with jaggery, sesame seeds, coconut and gram flour. Traditionally prepared during Makar Sankranti, this wholesome recipe blends slow-roasted ingredients into a rich stuffing, sealed between wheat puris and roasted gently in ghee for a warm, celebratory treat
14 January,2026 08:34 AM IST | Mumbai | Trisha Ghosh | Rumani GabhareADVERTISEMENT
The Gathering returns with an immersive festival that blends fine dining, art, music and creative experimentation, offering curated pop-up culinary experiences by chefs and artistes. After debuting in Delhi last year, the second edition takes place at a city venue next weekend
If you're looking for activities to do this weekend, here's a line-up that is sure to keep you busy
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Mid-day's Guide team visits Mezcalita, a new Mexican restaurant in Churchgate #Mezcalita #mexicanrestaurant #food. No one knows Mumbai better than us. #madeinmumbai
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